This weeks Fish Friday:Rebellion ale battered Haddock with hand cut chips and pea puree £12.50
Fillet of Scottish Salmon, crushed new potatoes with chervil butter £12.72
Add a glass of House wine to your fish Friday for £1.50
Friday, 12 March 2010
Fishy Friday...
It's Fish Friday and Springtime at The Cheerful Soul!
This weeks Fish Friday:
Rebellion ale battered Haddock with hand cut chips and pea puree £12.50
Fillet of Scottish Salmon, crushed new potatoes with chervil butter £12.72
Add a glass of House wine to your fish Friday for £1.50
This weeks Fish Friday:Rebellion ale battered Haddock with hand cut chips and pea puree £12.50
Fillet of Scottish Salmon, crushed new potatoes with chervil butter £12.72
Add a glass of House wine to your fish Friday for £1.50
Tuesday, 2 March 2010
The Michelin Guide...
The Cheerful Soul are pleased to announce that we are now a recommended restaurant in the Michelin guide.
Thanks to the hard work of 'The Cheerful Team'
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